Imagine a cozy evening with the mouthwatering aroma of a hearty Pot Roast with Carrots and Potatoes filling your home. This classic comfort dish is perfect for chilly days, offering tender ...

Transform your St. Patrick's Day dinner with this tender slow cooker corned beef and cabbage recipe. This traditional one-pot ...

Serving corned beef with potato and cabbage is nothing new — but this ... like boxty (if you're craving more potatoes) or buttered carrots. When the meat is done, don't discard the cooking ...

Add carrots, celery and cloves from 1 head garlic to pot, then place roast on top of vegetables. Add bay leaves, remaining beef broth and ¾-1 bottle wine so liquid comes about halfway up sides of ...

Fill a medium pot with ... celery root, carrots, shallots, apple and cabbage on a baking sheet. Toss with oil and season with salt. Spread veggies on sheet in a single layer and roast on center ...

SHOPPING LIST: corned beef brisket, honey, Dijon mustard, head cabbage, butter, fresh dill, red potatoes (or carrots and parsnips ... Save enough sherbet and roast the tomatoes ahead of time ...

It's not one for those who like a rare roast, but rather more for pot roast fans ... the gaps around the beef, then the potatoes, and finally fit the carrots over and around the top.

Chop the carrots and ... spoon the pot-roast sauce into bowls and place equal amounts of the turkey meat on top of each portion. Serve with freshly steamed green cabbage. Tip 1: Follow the method ...