E-commerce startups built around food continue to gobble up funding as investors look for sticky consumer concepts that can ...

Culinary origin stories often hinge on new foods coming about either accidentally or out of spite, but the story of potato chips is not so simple as that.

An opened bag of potato chips can go stale within a week, but is storing them in the fridge the secret to keeping your chips crisp and crunchy for longer?

Federal regulators have upgraded a product recall of Lay's Classic Potato Chips to the highest risk level for a batch that may contain undeclared milk ingredients. Last month, Frito-Lay issued a ...

For many, Lay’s potato chips are a go-to snack. Recently, a serious recall has raised concerns for consumers, especially those with food allergies. The Food and Drug Administration (FDA) has upgraded ...

Bags of Lay’s Classic Potato Chips have received an elevated recall status due to an undeclared ingredient that could cause a “life-threatening allergic reaction.” On Monday (January 27), the U.S.

A product recall of Lay's Classic Potato Chips is now at the highest risk level for a batch that may contain undeclared milk ingredients. The chips involved weren't shipped to Kentucky, according ...

Frito-Lay issued the limited recall on Dec. 16 for 6,344 of its 13-ounce Lay’s Classic Potato Chips bags. The FDA alert stated the the bag of chips “may contain undeclared milk, after being ...