Toasted pecans and sweet shredded coconut bring richness and crunch to every bite, while buttermilk keeps the crumb tender ...

Here, slices of pound cake are served with a dollop of whipped ricotta and mascarpone cheese, fresh berries and a sprinkle of toasted almonds. This no-fuss pound cake is moist, buttery and ...

This Pina Colada Pound Cake is a decadent twist on a beloved cocktail, making it perfect for summer gatherings, holiday ...

Here are 10 ways to fancy up store-bought pound cake. I ate a couple of slices plain along the way, for old time’s sake. Grilling adds smoky flavor and crispiness to store-bought pound cake slices.

Cathy Marino has been making this pound cake for 50 years, and she’s not bored with it yet. In part, that’s because it can be served with a variety of sauces: strawberry, lemon, raspberry and ...

Swirl an entire jar of the beloved chocolate-hazelnut spread Nutella into a loaf of pound cake, then serve slices with coffee ice cream for a rich, undeniably delicious dessert. This is the ...

“We don't have dessert every night during the weeknights, but when we do, it's nice to just grab the pound cake, slice it up, I toast it off in a pan a little bit with butter. Then I'll chop up ...

Then, in a small bowl, microwave the entire jar of raspberry jam for about 50-60 seconds, then pour on top of the cheesecake but not the pound cake. You can then add more berries and lemon slices ...