Despite common myths, Indian diets do not lack protein as plant-based sources can provide complete protein when combined ...

Soak kidney beans overnight for soft and creamy texture. Boil soaked rajma with salt until tender and fully cooked. Sauté onions, tomatoes, ginger, garlic, and green chilies well. Mix turmeric, cumin, ...

There is also an impressive selection of vegetable dishes including daal tarka, paneer karahi, vegetable korma and rajma masala with ... pulao rice and the garlic naan were good quality and ...

Traditionally made with black lentils (urad dal) and kidney beans (rajma), this dish is slow cooked to ensure ... popular in restaurant where it is usually served along with butter naan and tandoori ...

“Punjabis live by their rajma chawal but the climate in the state doesn’t allow them to grow the legume…,” Surinder Singh Randhawa, who is in his mid 60s, says he couldn’t figure out a way to this ...