Ideally, we'd always bake from scratch, but sometimes it's not possible. Make sure to grab this mix with a simple ingredient ...

Discover seven must-try dishes at P.F. Chang’s that fans say deliver bold flavors and great value for your money.

Preheat oven to 170°C. Grease two 12-hole muffin tin or line with paper cups. In a bowl, cream together butter and sugar until light and fluffy. Add eggs one at a time and beat well. In a separate ...

Pink Velvet Cupcakes You know red velvet, but what about pink velvet? This pretty twist on the classic cake flavor is perfect for events like Mother's Day, especially when topped with pink ...

Sift the flour, salt, sugar, cocoa and soda. Add the buttermilk, oil, vinegar, vanilla extract, eggs and food colouring paste in that order. Mix until well incorporated. Line the cupcake trays ...

We have a sweet treat for you to make your love on this Valentine’s Day… Red Velvet Cupcakes with a Cream Cheese Frosting. Your sweetheart is going to love this dessert!

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Restauranteur and TV chef Rick Stein has shared his red velvet chocolate and cherry cupcakes recipe - and it only takes 20 minutes to bake ...

Rick Stein's red velvet chocolate and cherry cupcakes recipe is ready in 20 minutes Brilliant chef Rick Stein loves cherry so much that he's created a delicious cupcake to honour the vivid fruit.

With a creamy cheesecake center, and a soft red velvet cake exterior, my red velvet cheesecake balls almost resemble a cake pop, but so much creamier.

A few key ingredients, wisely combined, make these red-velvet cupcakes remarkably tender. Easy to make and portable, they have a highly heat-tolerant cream-cheese frosting and a fabulously festive ...