For those who like their seafood with a bit of a kick, the Cajun Chicken Linguini Alfredo is a spicy, creamy dream that’ll ...

All You Can Eat' promos are great value for the customer, but not always so great for the restaurant. These are some that ...

However, there are many restaurants worth celebrating across the Erie County region. Presented in alphabetical order, here are eight spots that we wish were on the USA TODAY Restaurants of the Year ...

East Bethel, a charming city just north of the Twin Cities, is home to a culinary treasure that’s been drawing in barbecue ...

Sam Brown, owner of Fabiola’s Spaghetti House & Deli, is slowly bringing Madison’s historic Greenbush neighborhood back to its roots. For decades, Greenbush was home to a mix ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

On Valentine’s Day, many people join a larger community of diners, all seeking a special night out in town at a new ...

No, he didn’t have a cameo on ‘The Bear.’ Chef Andrew Carmellini found success just by opening restaurants — and creating ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Revisiting three restaurants, but from the vantage point of eating dinner alone at a bar.

A popular Selma barbecue spot has been named one of the best restaurants in the country. Here's what you need to know before you go.

A popular Pensacola restaurant has been named one of the best in the country. Here’s what you need to know before you go.