News

The Asian region is known for its wide array of seafood dishes, ranging from unagi to uni, each with its own unique flavors.
Yonsei Handrolls had its first day May 1 at 905 San Pablo Ave., on the corner of bustling Solano Ave. It is the second ...
Beloved grocery store chain Wegmans has now opened its second upscale sushi restaurant in New York City, featuring an ...
Ramos brings some of his Hawaiian roots to a classic goma tofu by making it with coconut and spinach instead of soybeans.
Lisa and Linda Nguyen will soon open Yugenn, a 3,500-square-foot Japanese eatery at Bland Street and South Church Street in ...
You escape from real life the moment you push through the noren leading you into Kappa Kaisen Izakaya. Their mascot, a kawaii ...
From over-the-top omakase and casual handroll bars to all the bang bang shrimp in between, these are the best Japanese ...
Inside a very small sushi restaurant on an unremarkable downtown block, big things are happening. Hamono Sushi has been ...
As the semester draws to a close, sometimes it feels there is an even more menacing foe than finals looming on the horizon: ...