More than 26,000 people are hospitalized by the bacterial infection each year in the U.S., and 420 people die, according to ...

There may be a way to forecast your risk for Salmonella exposure and food poisoning in the future, and it has to do with your ...

A new study from the University of Basel, published in Nature, challenges the conventional understanding of antibiotic ...

Do not consume, use, sell, serve or distribute recalled Sweet Cream brand mini pastries or D. Effe T. brand Lemon Delight and Tartlet with Forest Fruits.

Recalcitrant infections are often caused by dormant bacteria, including persisters and viable but nonculturable cells. Here, the authors explore how composition and structure of protein ...

Salmonella is a bacteria that can contaminate food and water, leading to illness when consumed. Contaminated food often does not show visible signs of spoilage. According to PHAC, infected individuals ...

Salmonella is a type of bacteria that’s found in the intestines of animals and humans and can cause food poisoning. The highest-risk foods tend to be animal products, such as raw meat ...

Salmonella is a type of bacteria that’s found in the intestines of animals and humans and can cause food poisoning. The highest-risk foods tend to be animal products, such as raw meat, unpasteurized ...

Canada is currently dealing with a Salmonella outbreak, reporting 61 cases so far. Seventeen people suffering from the illness were hospitalised. The outbreak has been linked to mini pastries from the ...

This is the full list of egg brands urgently recalled due to concern over salmonella. Six different suppliers in Canada were affected by the possibility of the bacteria contaminating their ...

A salmonella infection, also known as salmonellosis, is a common bacterial disease that affects the intestinal tract. This bacteria typically lives in animal and human intestines, and leave the body ...