This Garlic Shrimp with Mushrooms is a crazy delicious, one-pan tapas recipe that’s perfect for any occasion! The succulent ...

Dried mushrooms keep indefinitely and can easily be reconstituted for use with pasta and risottos or added to soups and ...

Spaghetti is tossed with a rich, nutty sauce that combines smooth peanut butter, soy sauce, and sesame oil for a craveable 20 ...

From breakfast to an array of enticing lunches, these are our favorite recipes that make the most of quinoa. The nutty, ...

This elegant cucumber salad from chef Takashi Yagihashi is made with shrimp ... pot pie from recipe developer Sonja Overhiser features cooked lentils, portobello mushroom caps, carrots, and ...

In his debut cookbook, ‘In the Kusina,’ Woldy Reyes provides a vegetarian bagoong that has almost as much complexity as the ...

This elegant cucumber salad from chef Takashi Yagihashi is made with shrimp, tomatoes ... This vegetarian pot pie from recipe developer Sonja Overhiser features cooked lentils, portobello mushroom ...

Leftover rice gets new life with a pop of chopped kimchi, and a stellar sauce of dried shrimp, gochugaru, jalapeño, and ...

"I had everything on hand and was feeling super lazy, so I tossed them all together. The result was glorious." ...

I love you, winter vegetables. But I'm moving on to greener pastures, particularly those full of asparagus. Even though it's ...