The USDA announced the termination of its $3 billion “climate smart” program, a grantmaking initiative that was supporting ...

Using grants from USDA's National Institute of Food and Agriculture, historically black colleges are researching sustainable ...

Keyword analysis reveals that five main research clusters define the current landscape: precision cultivation, genetic ...

We’ve got over 5,000 farms in the state of Connecticut, 370,000 acres of land being worked, 30,000-plus employees that all ...

University of Iowa professor Silvia Secchi had some problems with the $3 billion USDA program, but abandoning partially ...

Mouser Electronics, Inc. offers valuable insights into the latest innovations in farming through its agriculture resource ...

Gov. Ned Lamont marked Earth Day 2025 with a visit to Kurtz Farms, a third-generation, family-run greenhouse in Cheshire.

A young female entrepreneur in Bulawayo is turning heads with her innovative approach to farming, using hydroponic technology ...

Value adds to farmers' profitability by protecting against nitrogen loss in fertilizer, which can lead to higher crop yields, higher product quality and greater flexibility of fertilizer applications ...

South Korean food and beverage company Nongshim held a groundbreaking ceremony Monday for a pilot greenhouse at the National ...