You’ll then finely chop some soft herbs and fresh lemon zest and mix them into the cream cheese mixture. Spread that on the ...

Republican President Donald Trump landed in Michigan on Tuesday and shared a podium with a longtime antagonist, Democratic ...

Smoked salmon adds rich, savory depth to this classic sushi roll, perfect for home chefs of any skill level. Follow this easy ...

Backed by $4 million in new funding and European Union regulatory clearance, and with pilots underway in Europe and Israel, ...

Raanana, Israel-based AlgaeCore Technologies' subsidiary SimpliiGood is commercializing its plant-based smoked salmon analog, ...

Make Mom feel special this Mother's Day at one of the Magic City's best restaurants. Here’s where to get Mother's Day brunch ...

With a protein content of 65% to 70%, spirulina might just be the superfood of the future. Now, one startup has discovered how to transform it into a smoked salmon alternative with a realistic texture ...

Save Da Sea, a Canadian company that’s developed alternatives to salmon and tuna, is entering the foodservice space after ...

A startup called SimpliiGood is using spirulina, a nutrient-dense algae, to create a smoked salmon alternative that looks, tastes, and feels like the real thing. The product is protein-rich ...

Celebrating Mother’s Day with a special meal on May 11? Consider these Orlando options to make the women in your life feel ...

The transformation from surfboard-themed sports bar to sleek New Orleans hideaway is complete, and now, all Chris Tincher needs before he opens his new restaurant — Todd’s Creole Kitchen — are some ...