This Saffron and Seafood Paella is a perfect choice. Inspired by the vibrant recipes at iwuvcooking.com, this paella combines saffron-infused rice with a medley of seafood, ready in about 50 minutes.

Looking for a meat-free dish that’s still packed with bold flavors? This Vegetarian Paella with Artichokes and Peas brin ...

If you’re looking for ancient history and beautiful beaches on a budget, and would rather avoid the slew of sightseers you ...

The Spanish food is highly underrated food among the countries. But in actual the Spanish food is really awesome as peoples ...

Here are five global vegan rice recipes you would want to try for your next meal. Thai pineapple fried rice is a sweet-salty treat. This dish usually contains fresh pineapple chunks, cashews, and ...

Stir in the peas, chickpeas, rice, artichoke hearts, roasted red bell pepper, olives, and parsley. Cook 3 to 5 minutes longer, stirring gently, to heat through. Taste and adjust the seasonings, if ...

is a traditional seafood dish — paella. Traditional Spanish paella is as comforting in texture as it is complex in flavor. A long cooking time not only requires a patient chef, but promises a layered, ...

one of the best-known Spanish dishes. We asked chef Alex Fargas of La Paloma to share his favourite venues for the best paella in Hong Kong. Paella is a rice dish from Spain. The original recipe, ...

Originating from the bustling streets of Mumbai, this dish is a flavour-packed, spicy rice preparation that makes excellent use of everyday ingredients. Made on a flat griddle or "tawa", this pulao ...

It could be my dish of the year so far ... comes with charred edges and an interior of blushing pink. Lobster rice mixes sweet, expertly cooked flesh with a wonderfully intense tomato and ...