If you don't have a ham bone, you could ask an independent or supermarket butcher. Also, see if they have any fresh pea ...

Split pea soup is an inexpensive and easy meal to make. The soup can be made in a slow cooker or on the stovetop in a few hours. Easter has come and gone, but if you still have leftover ham ...

You will be tempted to take a bite straight out of the hot Crock Pot because your house will smell so good. But be careful. It's hot. Split Pea Soup and Easter's leftover ham bone make for ...

This hearty Split Pea Soup with Pork Confit is a soul-warming twist on a timeless classic. Slow-simmered split peas form a silky, savory base, infused with aromatics like garlic, thyme, and bay leaf.

Some might say the best part of a holiday meal are the leftovers, and these creative leftover ham recipes are all you need to ...