There’s a new market in town after nearby residents have waited years for something to one day open there, as plans were ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

I f you tried to keep track of every new restaurant and bar in New York, your head might spin. So just read this list instead ...

My very first trip to Japan was anything but ideal. My husband and I landed in Tokyo – on the first leg of our honeymoon – ...

Nestled in the heart of Livonia, Michigan, there’s a treasure trove waiting to be discovered by those with a keen eye for ...

Welcome to the Town Peddler Craft and Antique Mall in Livonia, Michigan – a treasure trove so vast, you might need to pack a ...

“This classical dining form, emerging from the Muromachi period (13th to 14th century), stands as a cornerstone in the evolution of Kaiseki cuisine,” writes Honzen on the website. Here, customers ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

Haii Keii is set to open in Houston on Feb. 18 in Upper Kirby. It is an immersive dining experience with captivating lights ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

A slew of New York City’s most iconic eateries have been slapped with C ratings from the New York City Department of Health — ...