With fresh ingredients and healthy options as its mainstay, the opening of a number of outlets, dining concepts and menus ...

Owing to its expensive cultivation process, most restaurants do not serve authentic wasabi. Only about 5% of the wasabi ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

Like the other restaurants listed, there are dozens of options available. Try the Derby roll, made with spicy crab, steamed ...

The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

The USA TODAY Restaurants of the Year 2025 list, published today, highlights 44 restaurants across the country that range ...

Haii Keii, which touts itself as a globally inspired Asian restaurant, will open in the Shops at Arrive Upper Kirby on Feb.

Haii Keii, 3300 Kirby, opens February 18 in the River Oaks/Upper Kirby area. Influenced by global flavors, the Asian concept ...

Oku Izakaya is one — a go-to for servers, chefs, cooks, managers and bartenders after a busy night. The owner-chef, Takeshi ...

Ornamental trees and shrubs adorn the grounds of the Ekō House of Japanese Culture in Düsseldorf's Niederkassel district.

Read on for Eater Houston’s guide to these excellent sushi restaurants serving up sashimi, specialty rolls ... including curry croquette and wasabi shumai. Grab a nightcap at the next-door speakeasy, ...

The “Blu Go” roll is a particular standout. It’s a delightful combination of spicy salmon, soft shell crab, jalapeño, avocado ...