The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

Like the other restaurants listed, there are dozens of options available. Try the Derby roll, made with spicy crab, steamed ...

If you've ever dined at a Japanese restaurant and ordered sushi, you’ve likely noticed a green, spicy condiment served ...

Perhaps an unpopular opinion, but my preference lies with sushi in its basic form - without the sweet, spicy, or creamy sauces, crunchy toppings, and other embellishments commonly seen in sushi ...

That said, the competition also makes it tough for new Japanese restaurants to stand out. Enter Sushi Zushi, which somehow manages to combine three things that Singaporeans love: sushi ...

Yellowtail Jalapeno, Salmon New Style Sashimi, Oyster Tiradito ... sticky rice with cooked or raw seafood on top). Soy sauce and wasabi were included to complement the sushi, all of which were fresh ...