THE POTS GOT BIGGER AND I GOT SHORTER. TODAY, THE MEATBALLS ARE STILL HANDMADE. USING PATTY’S MOM’S AUTHENTIC ITALIAN RECIPE. YOU KNOW, ALL THE ITALIAN SEASONINGS? THE PARSLEY, THE BASIL ...

We recently chatted with Giada De Laurentiis following the release of her new cookbook, Super-Italian: More Than 110 ...

DeMarco’s Italian brings wood-fired pizza, house-made pasta, and big city charm to Greenville’s West End with a sleek space ...

A chef who once cooked for Pope Francis has opened an authentic Italian restaurant in Boca Raton inspired by Sicilian dishes.

"It will be the most authentic Italian food. We will have the quality ... The menu will include meatball heroes, chicken parmesan, baked ziti, eggplant parmesan and rotini. "A real taste of ...

Big news for bacon lovers and meatball enthusiasts everywhere: you no longer have to wait for lab-grown meat to go mainstream ...

Their latest must-have treat is one inspired by a traditional Japanese street food, and fans can’t seem to get enough.

The team behind New Orleans restaurants Costera and Osteria Lupo open a new Italian restaurant in The Barnett.