A dish made with tapioca pearls (sabudana), potatoes, peanuts, and spices. Soaked sabudana is sautéed with potatoes, peanuts, ...

Exploring Mumbai's food festivals is a must for any food lover, as they offer a vibrant mix of local and global flavors. These festivals showcase the city's rich culinary heritage, from street food ...

Ajitsuke tamago is a traditional Japanese dish consisting of soft-boiled eggs soaked in mirin and soy sauce. The egg yolks ...

Samak Ki Kheer, A sweet, creamy dessert made with barnyard millet (Samak rice), perfect for ending your fasting meals on a ...