A cheap, vegetable Thai curry. The root veg have a sweet taste that benefits from a little spice. Make sure you're using vegetarian curry paste if cooking for veggies or vegans. You can freeze the ...

Can I store and reheat leftovers? Fried curry rice with chicken and vegetables Do you have leftovers you need to use? Here’s ...

when during a candid interaction and photo op she revealed she had eaten 'veg egg curry' for lunch. Confused then, about the source of protein in a recipe that proclaims to be vegetarian ...

Served on a bed of rice, this Caldine veg curry is made with lady finger and flavored with coconut, cumin, coriander and turmeric. Pour some oil in a frying pan and allow it to heat. Add onions to the ...

A soothing vegetable curry from all the way from Kerala. Made with Southern flavours of raw bananas, drumsticks, ash gourd, yam and coconut. 2. Grind the grated coconut into a paste. Add few cumin ...

Possibly the easiest curry you’ll ever make! This microwave vegetable curry is quick, simple and very tasty. This recipe was tested using a 900W microwave. If your microwave has fewer watts you ...

Here’s an easy vegetarian dish filled with vibrant flavors, from a blend of curry powder, cumin, turmeric and ginger. To ...

Meera Sodha combines garam masala-roasted acorn squash with a “very lightly simmered coconut curry” that includes plum tomatoes and black-eyed peas for this 40-minute vegetable curry dish.

Indian dishes are loved worldwide for their rich spices and bold flavours. From tangy chaats to rich biryanis and spicy curries, the variety in Indian food is endless. TasteAtlas, a popular food guide ...