Interior designer and stylist Jonny Carmack has a “fruit room” in his Danbury, Connecticut, home. Colorful faux produce ...

Growing microplastic pollution poses health risks, but new research offers hope. A study reveals that colorful fruits and ...

According to a recent survey, nearly 25% of women and 18% of men consume five servings of fruits and vegetables a day. Young ...

Fruits and vegetables are increasingly becoming an integral part of patients’ medication. They are known to contain essential ...

Studies confirm that washing produce is an effective way to reduce harmful microbes that can cause illness. For example, data ...

Humdrum apples, bananas, and oranges may be staples at the supermarket, but some unexpected additions help to keep produce ...

Peter Napolitano, also known as Produce Pete, joins TODAY’s Jenna Bush Hager and guest co-host Tina Fey to share what fruits ...

A study reveals that colorful fruits and vegetables, rich in anthocyanins, may combat microplastic damage. These natural compounds, found in foods like blueberries and red cabbage, possess ...

When it comes to fruits and vegetables, we all know the drill: rinse, scrub, and dry before you eat. Washing your produce might feel unnecessary, especially when you’re eager to bite into that ...

The challenges of health and food production go hand-in-hand, as the study by the environmental think tank Green Alliance ...