In a mixing bowl, combine the peanut butter, softened butter, vanilla extract and salt until smooth. Slowly add the powdered ...

From sweet scotch eggs to adorably fluffy cheesy chicks, Juliet Sear has the perfect Easter treats for the family!

Whether you’re anti-peel, pro-cardamom or a fan of a wildcard hot cross bun, here’s where to hit for your annual Easter treat ...

While most white chocolate is made up of gluten-free ingredients, that doesn't mean all white chocolate is always gluten-free ...

Sweeten your holiday with decorated Easter cookies! These ideas are all inspired by classic springtime symbols and desserts, ...

A helpful guide to purchasing and working with chocolate, including an easy recipe for ganache that transforms into decadent frosting, mousse and truffles.

Chocolate chips add something extra to almost any recipe—whether baked into cookies, melted in the middle of muffins, or ...

Dessert is pretty much always easy to enjoy, but it's especially simple when it can be eaten without any utensils. We've got ...

If there’s one thing we’re always on the hunt for, it’s a snack that’s quick, easy, high in protein and actually enjoyable to ...

3. In a heatproof bowl that fits on the saucepan without touching the water, combine the butter and chocolate chips. Set it ...

It’s made with chickpeas — but you’d never guess. You toss everything into a food processor: chickpeas, tahini, peanut butter, maple syrup, brown sugar, vanilla, and oat flour. Blend it until smooth, ...