Just like beans, peas and lentils are packed with protein and antioxidant compounds. Why don’t we eat more of them?

The dish starts with yellow split peas that are gently simmered until soft and creamy ... Made with gram flour, also known as chickpea flour or besan, along with spices like cumin, chilli powder, and ...

This is the simplest but most delicious dal. If you can’t find chana dal, substitute yellow split peas, but they may take ...

Leftover ham and ham bones can be used to make split pea soup. Split pea soup is an inexpensive and easy meal to make. The soup can be made in a slow cooker or on the stovetop in a few hours.

Easter has come and gone, but if you still have leftover ham, and better yet a ham bone, you can celebrate all over again by making a pot of Split Pea Soup. Even if you don't have a ham bone ...

Once you’ve tried it, you’ll be tempted to explore the many cultural influences that impact this cosmopolitan cuisine, from the Indian-inspired puri and yellow split peas on the breakfast menu ...

This Ora Organics vegan protein powder features a variety of plant-based ingredients, including peas, rice, sprouted quinoa, and amaranth. It’s suitable for those following vegan or vegetarian ...

Half a cup of cooked lentils contains 7.8 g of fiber. Split peas are made from the dried, split, and peeled seeds of peas. They’re often seen in split pea soup served alongside ham, and are also ...