For Armstrong Valley Vineyard & Winery, the last few weeks have brought a lot of reasons to celebrate. To start, the Dauphin County producer placed two of its wines in the top 10 of the Sommelier ...

From cocktail bars in downtown Phoenix to saloons in Scottsdale, when it comes to the best nightlife in metro Phoenix, these bars are essentials.

Germany, long celebrated for its Rieslings and Spätburgunders, is experiencing a thrilling renaissance. The new wave of ...

Off the coast of California, south of Salinas and located at the base of the Santa Lucia Mountains, clusters of high-quality ...

Dry German Riesling: An Eternal Conundrum Many people are convinced that they do not like the wines. Are they simply a niche interest, or is their obvious appeal yet to be widely understood? By ...

Herr Underberg originally concocted his German brand of bitters using herbs and botanicals ... so most establishments settled for permission to sell beer and wine. For drinkers looking for a shot in ...

From coq au vin and beef bourguignon to rich chocolate cake and savory sauces, recipes made with red wine have the perfect depth and complexity. These are all our favorite stews, meats, and treats ...

Grace Winery, in Glen Mills, will launch its first-ever hard cider, Two Donkeys Cider, plus two new wines, Mèthode Traditionnelle and Vintner’s Reserve, from 1 to 8 p.m. Sunday in the tasting room.

The head sommelier at Marylebone restaurant Lita on dry German Riesling, Jérôme Prévost’s Fac Simile rosé and getting a taste for wine at a very early age.

Leading wine writer Elaine Chukan Brown presenting a masterclass on Californian wines in Australia. This is the reason, I’ve long thought, why we don’t see more Californian wines in Australia.

Father’s Day hits a little differently this year for Justin Tuck, former team captain and defensive end for the New York Giants. This is the first holiday without his dad, Jimmy Lee Tuck, who… ...

You don’t have to spend $100 to secure a great bottle of wine, but, for anyone willing, this high-quality, complex wine with aging potential from a family estate in Tuscany is worth the splurge.