High-intensity interval training was associated with improved glycemic control and cardiometabolic outcomes among patients with type 2 diabetes.

Stress, a noisy environment, not getting enough physical activity during the day and exposure to light from devices such as ...

Variation in CGM bias by postprandial test, with glycemic index for commercial fruit smoothie higher with CGM versus capillary sampling ...

The glycemic index (GI) is a measure that indicates how quickly the carbohydrates in food raise blood glucose levels. Foods ...

While there are many types of bread to choose from, the healthiest, most nutritious options are made from whole grains, including whole wheat and sprouted whole grain.

A Cell Metabolism study finds that while high-GI meals spike insulin and glucose, they don’t increase hunger or consistently ...

Continuous glucose monitors consistently overestimate fasting and post-meal blood glucose levels compared to capillary blood ...

The monthly CPI indicator rose 2.5% in the 12 months to January. The top contributors to the annual movement were Food and non-alcoholic beverages (+3.3%), Housing (+2.1%), and Alcohol and tobacco (+6 ...

One way to manage blood sugar levels and reduce insulin resistance may be to eat foods with a low glycemic index (GI) and glycemic load (GL). The GI lists carbohydrate-containing foods according ...

However, you can improve your body's ability to manage glucose over time by eating good sources of carbs, or low-glycemic index foods. The glycemic index measures how different foods affect your blood ...

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