Oklahoma City's emergence as a culinary powerhouse gained further momentum as the James Beard Foundation announced six local chefs and restaurant groups as semifinalists.

The Town Company, located inside Hotel Kansas City downtown, is a seasonal concept inspired by the warmth and rusticity of the Midwest, formed by executive chef Johnny Leach and pastry chef Helen Jo ...

It will serve a new American food menu and have a beverage program featuring liquor-forward cocktails, with plans to brew its own beer down the road.

Antimo DiMeo, the executive chef for Bardea Food & Drink on Wilmington’s Market Street, has been named a semifinalist for being one of ...

The James Beard Foundation on Wednesday revealed its 2025 restaurant and chef award semifinalists. Nearly two dozen semifinalists are from the Bay Area.

Over the past couple of decades, people across the nation have been catching on to something that Omahans have known forever: Omaha has an awesome food culture.

Gregory Leon, the owner of Amilinda, is one of eight Wisconsin chefs named to the James Beard semifinalist list ...

Memphis chefs shine in the spotlight. Three Memphis chefs have been named James Beard Award Semifinalists. Read more on Choose901.

PHILADELPHIA (WPVI) -- The 2025 James Beard Award nominations are out and Philadelphia's growing foodie scene earned more than a dozen nods. Fourteen local restaurants, bars and chefs are ...

It’s hard to think of a time when pizza wasn’t on the minds of Craig and Annie Stoll. Beginning in their respective childhoods, the East Coast locals sunk their teeth into cheesy slices of pizza ...

The 2025 James Beard Award semifinalists have been announced and few Connecticut names have made the list.