Cattle producers should evaluate their recordkeeping system and determine if it was successful or if changes are needed.

“In a normal calving situation, colostrum supplementation is not needed; however, if the cow had a c-section or a difficult ...

K-State food scientist Karen Blakeslee shares tips to make sure canned or jarred foods that freeze are safe to eat.

It’s never too early to develop a good sorghum plan beginning with good seed and stewardship, Dave Bergmeier writes ...

Kansas Farm Bureau is continuing in 2025 its recognition for “Sesquicentennial Farms” in conjunction with its annual “Century ...

Tickets are on sale now for the 2025 Colorado Ag Forum, which is slated for Feb. 20 at the Westin in Westminster, Colorado.

The holiday rush is over, and many people will experience a touch of the winter blues over the next couple of months.

Agronomist Wayne Flanary says 2025 likely will be a year when corn producers need to batten down the hatches to offset low sale prices and high input costs.

Brooke Rollins, native Texan and president and CEO of the America First Policy Institute, was tapped to lead the USDA.

Kansas hay market report for the week ending Jan. 18, from the Kansas Department of Agriculture-USDA Market News Service, Jan ...

State hay market reports for the week ending Jan. 18, as reported by the U.S. Department of Agriculture-Market News Service.

K-State meat science assistant professor Erin Byer defines and explains the differences between the labels placed on meat ...