More than 30% of our students are from overseas – discover why so many international students choose to study at Stirling. Explore campus right now with our virtual tour – and see for yourself why so ...

Scientists at the University of Stirling are working with The James Hutton Institute to analyse sources of antimicrobial resistance (AMR) in the River Almond in Lothian. AMR is currently recognised as ...

Salamon E & Xie H (2025) Communicative intersectionality: advocating for equality, diversity, and inclusion in media industries. Communication Theory. https://doi.org ...

The Stirling-led study explores children’s experiences, their progress to permanence, and outcomes at key life stages. University of Stirling researchers receive their award. A University of ...

University of Stirling scientists have discovered cells in the skin of Atlantic salmon that offer new insights into how wounds heal, tissues regenerate, and cellular transitions support long-term skin ...

Montgomery T (2025) Universities and social care depend on immigration. The UK government’s plans could be an economic own goal. The Conversation. 14.05.2025. https ...

Black GF, Petersen L, Mpofu-Mketwa T, Dick L, Wilson A, Ncube S, Abrams A, Carden K, Dickie J, Hamilton-Smith N, Piper L & Lamb G (2025) Participatory visual methods and the mobilization of community ...

Crawford NJW (2025) From Local to Global Policy: UNHCR and Urban Refugees in Nairobi, Kenya. In: Karunaratne G (ed.) Displaced Urbanism. Routledge. https://www ...

The new approach has increased the number of women being promoted and applying for promotion, and narrowed the gender pay gap. University of Stirling staff celebrate receiving their UHR award. The ...

Kröger T, Brimblecombe N, Rodrigues R & Rummery K (eds.) (2025) Care Poverty and Unmet Needs: Inequalities in Theory and Practice. Policy Press. https://doi.org/10. ...

Newton R, Malcorps W, Robinson JPW, Kok B, Little D, Lofstedt A, de Roos B & Willer DF (2025) Fish as Feed: Using the nutrient Fish In: Fish Out ratio (nFIFO) to enhance nutrient retention in ...

The Clean Food Consumerism (CFC) scale provides an important reference point for food producers and retailers. The CFC scale reflects consumer desire for additive-free, authentic, non-genetically ...